An event every week that begins at 3:00 pm on Tuesday, repeating until May 22, 2018
Enjoy cooking? Want to learn more about cooking healthier dishes on a budget? Join us for this 6-week series where you can learn to make these dishes. Ingredients and recipes are provided.
This is a 6 week cooking class plus an orientation session from April 10 to May 22, 2018 from 3:00 to 7:00 pm.